Sockeye Smoked Salmon


This is the best-known Northwest Salmon; it has an exceptionally rich flavor, reddish color and firm texture. The fish are hand filleted, soaked in a traditional Native American brine and smoked over alder wood. After smoking, only premium filets are selected resulting in one of the finest and most succulent salmons available. No preservatives, coloring, oils or artificial ingredients are ever added to these Kosher-Certified Sockeye Salmon fillets. 4oz. pkg.

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  • Shipping Weight: 1lbs
  • 5 Units in Stock
  • Manufactured by: Alaska Smokehouse

This product was added to our catalog on Friday 19 August, 2011.